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Ingredients

half hour
4persons
  1. 1,pao normal aata
  2. 2pyaz bareek kati
  3. 2hari mirch
  4. 2tb.s Hara dhanya kata hoa
  5. 1ts.s Safaid zeera
  6. 1.5ts nsmak
  7. 4.tb.s Shimla mirch bareek kati
  8. 2.tb.s Gajer kadu kash
  9. 1.tb.s band gobhi bareek
  10. Ghee

Cooking Instructions

half hour
  1. 1

    Aaty men tmam chezen dal kar pani sy thora sakht gund lein.or 15 mint rest ke liy chor dein.

  2. 2
  3. 3

    Ab isky pery bnakr bell lein or kisi b gol cuter ya glass sy cut kar lein.

  4. 4

    Twa grm kar ke shelo fry krlen jasy prathy fry krty hen.mzydar baby vegy prathian tyar.ketchup ya hari chutney ke sath khain.

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Aneela Naseer
Aneela Naseer @cook_23219437
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