Cooking Instructions
- 1
Soak dates in warm water for a minimum of 20 minutes.
- 2
Line an 8x8 baking pan with parchment paper and set aside.
- 3
Put dates (and water they soaked in) into a food processor and turn on. Add remaining ingredients and mix until smooth consistency.
- 4
Spread into pan and refrigerate until firm. Cut into 8 pieces.
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