Originally published on Cookpad Thailand as คาโบนาร่าเส้นพาสต้า
Pasta Carbonara

แม่บ้านสวิตเซอร์แลนด์ @cook_22946462
Steps
- 1
First, place a pot on the stove, add water and 1 tablespoon of salt. Cook the pasta until done, then set aside to drain.
- 2
Next, make the sauce. Pour the whipping cream into a pan, then add a little all-purpose flour to help thicken the cream.
- 3
After that, add the ham, pasta, a pinch of salt, and black pepper. Mix everything together. Serve on a plate with cheese sprinkled on top.
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