Artichoke Chicken
This recipe is super fast and easy and tastes sooo good!
Cooking Instructions
- 1
Preheat oven to 375 degrees.
- 2
Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
- 3
Place chicken in greased baking dish and cover with artichoke mixture.
- 4
Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
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