Korean Basied Chicken

Name: Korean Basied Chicken
Yield: 3- 4 serving
Cuisine: British
Ingredients: 5 chicken drumstick with tight (chopped in pieces); Potatoes (chopped in pieces); Carrots (chopped in pieces); 210 gm Andong chicken seasoning (pre-pack); Sweet potatoes noodles; Boiled eggs; Garlic (chopped); 150 ml water; leaf Spring onion / Coriander; Cooked rice (eat it together with the Andong chicken)

YupimPhy @cook_22564354

Watched korea drama , so decided to try cooking the basied Chicken

YupimPhy @cook_22564354

Watched korea drama , so decided to try cooking the basied Chicken

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Ingredients

3- 4 serving

5chicken drumstick with tight (chopped in pieces)
Potatoes (chopped in pieces)
Carrots (chopped in pieces)
210 gmAndong chicken seasoning (pre-pack)
Sweet potatoes noodles
Boiled eggs
Garlic (chopped)
150 mlwater
leafSpring onion / Coriander
Cooked rice (eat it together with the Andong chicken)

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Steps

1

Wash the chicken with salt and rise it off with water (put aside)
2

Heat oil to pan, add in the garlic, potatoes and carrots (stir fry together for 5 min) add in the chicken and mix well, cover the lid and let it cooked for 15min (in inbetween stir fry it)
3

Add in the Andong seasoning pack (mix well) boil for 5 min, add in the eggs, sweet potatoes noodles and water (stir it well and boil for 10min cover with lid) inbetween stir it.
4

Add in the spring onion and stir for 2 min (ready to serve with rice), add coriander leaf on to the serving bowl