Onion cheela with tomato chutney and Masala Chaas
Steps
- 1
For cheela.. In bowl add besan and all masala make a paste.. in a pan heat it up make small cheela and apply oil and cook it both sides till golden brown
- 2
- 3
For chutney.. In mixture jar add onion tomato coriander leaves red and green chilli water and salt make a chutney
- 4
For chaas... in a big jar add one cup of curd and 2 cup of water blend in well add 1 teaspoon of salt and rock salt, add 2 teaspoon of zeera powder and pudina powder. Ready with bondi
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