Jhatpat tikka boti
Steps
- 1
In a bowl add chicken cubes... now add vinegar, red chilli,salt and black pepper... mix well and marinate for 10 - 15 minutes...
- 2
Now add this marinated chicken in a pan,cover and cook on low flame... when water dries add oil and cook until chicken done.... now give coal smoke for 2 minutes....
- 3
Jhatpat tikka boti is ready...
Similar Recipes
More Recipes
-

Traditional Panta Bhat Platter
Namrata sarmah
-

Shital Jataniya
-

Bhavnaben Adhiya
-

Liza
-

Aunty Eiko's international cuisine experience
-

Barnali Debdas
-

Samantha B
-

Samantha B
-

Roasted Tomato, Garlic & Onion Chutney 🍅🧄🧅:
Lubna’s Kitchen
-

Leftover Rice and Dal Pancakes or Chila
Kumkum Chatterjee
-

Leelumae
-

Brandon
-

Leelumae
-

Brandon
-

Hina Ibrahim
-

Naija jollofed fried spaghetti
Diana learn cooking
-

Muhammad Shakeel
-

Mona Ali
-

Rosemary Kabugi
-

Dorothy Smith-Oyemina
-

Brandon
https://cookpad.wasmer.app/us/recipes/12707159













Comments (2)