First you take tomato onion green chilli and garlic all this grind well

Plzz be sure ur daal is fully boiled don't use grinder here..

Then take a pan add some oil then put it all paste in the oil

Then all dry masala put in it...when the paste is on the oil

Then you take boiled daal and put it in the paste

When ur dal fry ready so on the top some coriander and cheese for decoration