Stuff Aalu Puri and Ras vala Aalu
Steps
- 1
Heat kadahi add oil now add cumin and mustard seed add half chopped onion saute it for 5 mins add tomato puree after 5 mins add Masala mix it add besan and mix it add water and half chopped potato. Half Coriander leaf
- 2
For stuffing add potato half onion salt, Red chilli powder half Coriander leaf. Take a small ball of aata put stuffing bet it flatten with roller pin the- fry it. Ur masala Puri and Aalu sabji is ready
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