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Pani kabab
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A picture of Pani kabab.

Pani kabab

Bushra's Kitchen
Bushra's Kitchen @cook_23596671

Pani kabab

Bushra's Kitchen
Bushra's Kitchen @cook_23596671
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Ingredients

  • 1 KILO CHICKEN QEEMA
  • 1ONION(MEDIUMSIZE)
  • 3 TO 4GREEN CHILLI
  • 1 1/2 TSPRED CHILLI POWDER
  • GINGER PIECE
  • 4 TABLE SPOONBESAN
  • 1 TEA SPOONGARAM MASALA
  • 6 TSPOIL
  • 1 TSPFRIED ONION
  • 2 CUPSWATER
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Steps

  1. 1

    MIX IT WELL AND MAKE MEDIUM SIZE BALLS.
    Phele 2 cup water ko boil krlein phir chulha band krdein. Phir in chicken balls ko isme daal dein or chulha jala dein jub tak ye gal na jayen.

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Bushra's Kitchen
Bushra's Kitchen @cook_23596671
on June 02, 2020 10:50

Comments (2)

Mumtaz Ramzan
Mumtaz Ramzan @cook_18029896
June 02, 2020 15:51
Bushra aap please 2 se 3 step mai recipe dain
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