A picture of Dhokla.

Dhokla

Vina Upasani @cook_12404674

Dhokla

Vina Upasani @cook_12404674

Saved

Ingredients

2 cupbesan
2 tsp ginger garlic paste
1 tspbaking soda
1/2 cuplemon juice
1 tspsugar fir taste
As neededOil for tadka
1 tspmustard,haldi,hing
as neededCurry leaves for garnish

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Steps

1

Take a large besan in mixing bowl add salt, ginger garlic paste mix well
2

Add soda and little oil and mix well rest for 5 minutes
3

Mean while heat the steamer and now grease the plate and pour mixture of dhokla in it
4

Steam for 20 mints,after cook we make tadka and pour on dhokla spongy and healthy snack ready to serve garnish with curry leaves

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Cooksnaps

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Vina Upasani @cook_12404674

on June 02, 2020 14:33

Comments (4)

Jasmin Motta _ #BeingMotta @cook_12567865

June 03, 2020 05:55

yummy 👌😋

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