White sauce kurkuray

Name: White sauce kurkuray
Total time: 900 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: 1 1/2 tablespoons unsalted butter; 2 tablespoons flour; 1 cup whole milk; 4 teaspoon mozzarella cheese; to taste Salt or pepper; 1 pack kurkure

Sami Saqib @sami_123456

Yummy sa snack not for kids only for mothers 😝

Sami Saqib @sami_123456

Yummy sa snack not for kids only for mothers 😝

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Ingredients

15 min

1 serving

1 1/2 tablespoonsunsalted butter
2 tablespoonsflour
1 cupwhole milk
4 teaspoonmozzarella cheese
to tasteSalt or pepper
1 packkurkure

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Steps

15 min

1

Melt the butter in a saucepan.
Stir in the flour and cook for 1-2 minutes..Take the pan off the heat and gradually stir in one-third of the milk. Return to the heat and simmer, stirring, until all the milk is absorbed.
2

Repeat this process, stirring all the time, allowing the sauce to become thick and shiny before adding more milk.
5. When all the milk is added bring to the boil. Add cheese and Simmer gently for 8-10 minutes and season with salt and white pepper.
3

White sauce ready kar kay kurkure pay spread kar thy or green onion se decorat karay