Steps
- 1
Pre heat your oven
- 2
Sieve flour with cocoa powder, bp, bs, and salt then set aside
- 3
Combine all the wet ingredients together
- 4
Add the wet ingredients to the dry ingredients and mix well until there are no powdered particules beneath the bowl.
- 5
Scoop the mixture into a lined pan ba careful not to over fill
- 6
Bake in the preheated oven until a toothpick inserted comes out clean
- 7
Cool on a wired rack and serve
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