Fried cabbage with fried rice

Name: Fried cabbage with fried rice
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1/4 piece cabbage; 1 tomato; 1 cup biryani rice; Zucchini and coriander leaf for garnish; 1 carrot; 2 spring onions; 1 clove garlic; 2 cups water; Salt; 1/8 tsp black pepper

Riungu Faith💋 @cook_15835898

It's an easy to make Kenyan lunch that is tasty,delicious and filling.
#kenyanlunch

Riungu Faith💋 @cook_15835898

It's an easy to make Kenyan lunch that is tasty,delicious and filling.
#kenyanlunch

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Ingredients

2 servings

1/4 piececabbage
1tomato
1 cupbiryani rice
Zucchini and coriander leaf for garnish
1carrot
2spring onions
1 clovegarlic
2 cupswater
Salt
1/8 tspblack pepper

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Steps

1

Wash your rice till the white colour stops appearing and put some oil in a cooking pan and add the onions,garlic and black pepper till golden brown and add water then let it boil.
2

Add your washed rice in the boiling water,add salt and let it cook.
3

Wash all your ingredients,peel,grate and cut into cubes or desired shapes.
4

Pour oil in your cooking pan and add onions.Cook till golden brown.
5

Add cabbage and mix and let it cook for 2 minutes on medium heat.
6

Add your tomatoes and cabbage and mix and cook for 1 minute,mix again then let it simmer for 30 seconds.
7

Serve with rice,garnish and enjoy!