A picture of Fried potatoes.

Fried potatoes

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#Week4of5 #quickfixdinner

#Week4of5 #quickfixdinner

Fried potatoes

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#Week4of5 #quickfixdinner

#Week4of5 #quickfixdinner

Saved

Ingredients

2o mint

2 persons

3potatoes (cut into long pieces)
1/2 tspchat masala
1/2 tspamchur powder
1/2 tspblack pepper powder
1/2 tspDhania powder
1/4 tspturmeric powder
1/2 tspsalt
4-6 tbspoil
as requiredCoriander leaves

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Steps

2o mint

1

Heat oil in a pan. Fry the potatoes in medium flame.
2

When potatoes become soft and golden take out the extra oil.
3

Now add all the masala. Mix it well.Turn off the flame. Garnish with coriander leaves. For more tangy taste you can add lemon juice in it.

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Cooksnaps

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Swaranjeet and Ranjeet Singh Arora @cook_23377736

on June 11, 2020 11:16

Comments (14)

Charanjeet Kaur @cook_23821004

June 12, 2020 08:10

Yummmy

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