Paani puri

Name: Paani puri
Cuisine: Indian
Ingredients: 2 cup white peas (soak in water); 2 potatoes; 1/2 tsp Turmeric powder; To tsste Salt (or black salt); 4 green chillies; 5-6 garlic clove; Handful Coriander leaves; Handful mint (pudina); 1 cup tamarind (soak in water); 1 tbs zeera; 1/4 tsp red chilli powder; 4-5 dates without seeds; to taste Salt; 1/2 cup Jaggery; 1 tbs Jeera and sanuf powder

Heena Shaikh @Heena_shaikh92

Mumbai

#nonjunkfood ... So we all miss paani puri in this lockdown... So here the recipe must try guys

Heena Shaikh @Heena_shaikh92

Mumbai

#nonjunkfood ... So we all miss paani puri in this lockdown... So here the recipe must try guys

Saved

Ingredients

For ragda
2 cupwhite peas (soak in water)
2potatoes
1/2 tspTurmeric powder
To tssteSalt (or black salt)
1 tspTeekha paani
4green chillies
5-6garlic clove
HandfulCoriander leaves
Handfulmint (pudina)
1 cuptamarind (soak in water)
1 tbszeera
Meetha paani
1/4 tspred chilli powder
4-5dates without seeds
to tasteSalt
1/2 cup Jaggery
1 tbsJeera and sanuf powder

Saved

Steps

1

Boil white peas and potatoes with salt and turmeric
2

For teekha paani grind all ingredients and add tamarind pulp... And add water
3

For meetha paani boil all ingredients together and grind them... Your paani puri is ready to enjoy