Egg Sandwich

Name: Egg Sandwich
Total time: 600 s
Yield: 4 sandwiches
Cuisine: Indian
Ingredients: 2 Boiled Eggs; 4 Bread slices; 1 tsp black pepper powder; as needed Veeba cheese & mushroom sandwich spread or plain mayonnaise; 2 tsp Green chutney

Nikita Choithani @Chef24

A quick egg sandwich to fulfill your taste buds. To opt for healthier side you can replace the white bread with multigrain bread.

#week4of5

#quickfixdinner

#post3

A quick egg sandwich to fulfill your taste buds. To opt for healthier side you can replace the white bread with multigrain bread.

#week4of5

#quickfixdinner

#post3

Nikita Choithani @Chef24

A quick egg sandwich to fulfill your taste buds. To opt for healthier side you can replace the white bread with multigrain bread.

#week4of5

#quickfixdinner

#post3

A quick egg sandwich to fulfill your taste buds. To opt for healthier side you can replace the white bread with multigrain bread.

Saved

Ingredients

10 minutes

4 sandwiches

2Boiled Eggs
4 Bread slices
1 tspblack pepper powder
as neededVeeba cheese & mushroom sandwich spread or plain mayonnaise
2 tspGreen chutney

Saved

Steps

10 minutes

1

Take 1 slice of bread and spread cheese & mushroom sandwich spread with butter knife and spread green chutney on another slice of bread
2

Add crumbled boiled egg or sliced boiled egg and add black pepper powder on egg.
3

Cover with the green chutney slice and cut into triangle shape, it's ready to serve. You can toast as well if wish to have toast sandwich.