Makke ka pizza

Name: Makke ka pizza
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gm Makke ka flour (maize flour); 50 gm Wheat flour; 1/4 tsp baking soda; 1 tsp baking powder; 2 spoon curd; 2 tsp sugar; 1 Pinch salt; as needed Slightly warm water; 4 spoon pizza sauce; 4-5 spoon white sauce; 1/2 capsicum sliced; 1 Onion sliced; 1 Tomato sliced; 1 tsp oregano; 1 tsp Chilli flakes; 1 spoon Butter

Neelima Chaudhary @cook_13616342

#New #post3 no oven,no cheese ,no yeast ,. I tried first time Makka flour pizza because a healthy and fibre loaded flour and kids like pizza 😋😋👌👌

Neelima Chaudhary @cook_13616342

#New #post3 no oven,no cheese ,no yeast ,. I tried first time Makka flour pizza because a healthy and fibre loaded flour and kids like pizza 😋😋👌👌

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Ingredients

2 servings

100 gmMakke ka flour (maize flour)
50 gmWheat flour
1/4 tspbaking soda
1 tspbaking powder
2 spooncurd
2 tspsugar
1 Pinchsalt
as neededSlightly warm water
for topping
4 spoonpizza sauce
4-5 spoonwhite sauce
1/2capsicum sliced
1Onion sliced
1Tomato sliced
1 tsporegano
1 tspChilli flakes
1 spoonButter

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Steps

1

Take a large bowl, put in Makka flour,wheat flour,. curd, baking powder, baking soda, salt, and sugar, mix well,make a soft dough,cover and leave 20 minut.
2

Take a Kadhai,with stand and salt,heat 10 minut with cover
3

Take pizza dough, divided two parts, make a thin Roti with roller help,apply butter in a plate,put pizza base
4

Apply pizza sauce and white sauce put in all vegetables Chilli flakes and oregano
5

Put plate,. Preheat Kadhai,cover, cook, low and medium flame, 15, to 20 minutes.serve hot