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Ring doughnuts
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A picture of Ring doughnuts.

Ring doughnuts

Tastes By Tatas.
Tastes By Tatas. @cook_14217106
Bauchi

Ring doughnuts

Tastes By Tatas.
Tastes By Tatas. @cook_14217106
Bauchi
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Ingredients

2 hrs
15 servings
  • 4 cupsflour
  • 2/3 cupsugar
  • 1 tbsyeast
  • 1 tbsbutter
  • 1egg
  • 1/2tspn vanilla powder
  • 3 tbsmilk powder (optional)
  • 1 cupor more lukewarm water
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Steps

2 hrs
  1. 1

    I a bowl mix all ingredients and knead for 20-30 mins.

    A picture of step 1 of Ring doughnuts.
  2. 2

    Cover and leave it in warm place for 30 mins to rise.

    A picture of step 2 of Ring doughnuts.
  3. 3

    Cut baking paper into square sizes, arrange them and spread some flour on them.

    A picture of step 3 of Ring doughnuts.
  4. 4

    Mold medium balls with your dough and place them on the baking papers and leave it for another 30 mins or until it double it size.

    A picture of step 4 of Ring doughnuts.
  5. 5

    Bring oil to heat. Carefully lift your doughnuts with the baking papers and fry at low heat until golden brown, flip to other side too.

    A picture of step 5 of Ring doughnuts.
  6. 6

    Done

    A picture of step 6 of Ring doughnuts.
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Copied!

Tastes By Tatas.
Tastes By Tatas. @cook_14217106
on June 28, 2020 18:53
Bauchi
cooking is in me
Read more

Comments (2)

Farhana's kitchen
Farhana's kitchen @farhanas_kitchen2000
June 29, 2020 12:27
Perfect definition of temptation 😍😋😋
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