Rectangular egg banana toast

Name: Rectangular egg banana toast
Total time: 1800 s
Yield: 3 people
Cuisine: Nigerian
Ingredients: 4 large eggs; 1-2 bananas; Butter or oil; Slice bread; Salt and spices; Milk

glo @funnyme

Shapes and fruits inspired this recipe

glo @funnyme

Shapes and fruits inspired this recipe

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Ingredients

30mins less

3 people

4large eggs
1-2bananas
Butter or oil
Slicebread
Salt and spices
Milk

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Steps

30mins less

1

Mash the banana with a fork and mix with eggs, milk, salt and spices
2

Place your bread on a plate and make a rectangular shape (or any shape you want) by cutting the inside without damaging the edges
3

Butter the bread (if it isn't a mess for you, butter the cut edges-optional)
4

Butter or oil your pan and place the cut edge of the bread first and pour in your banana egg mix right in the center, making a rectangular shape
5

Place your other bread and flip to cook the other side
6

Serve while it is hot 💕😍