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I really hope you try these, I got the recipe from my mom, and I thought that I should share it here so you can enjoy this delicious dessert like I did :)

I eat this when I am bored and cook this for the first time this year.

This was my favorite candys as a child. I loved how it would melt in your mouth. It took a few tries to get it right but one I did it was like going back it time!

I created this recipe to expand my repertoire of macrobiotic items. I've been adding more recipes while brushing up on my skills through my classes with a macrobiotic teacher.Since they're very easy, even kids can make these as long as all the measuring is done. The macrobiotic diet is wonderful!I've changed my soy milk madeleine recipe into this recipe using all macrobiotic ingredients. They are delicious You can pour the batter into a baking sheet, and cut into pieces after baking. They will be fluffy. Recipe by Kumaanko

I celebrated my two birthdays of my so special persons with yumm cake and this super quick dessert

My expecting sister said, "I want to eat some doughnuts."However, the popular bakeries nearby didn't good doughnuts. So I made them by hand!! They are safe, easy, comforting and delicious!That's how this recipe was born.All you have to do is mix everything together in circular motions and that's really about it. Just knead the dough, shape it, fry it, and before you realize it, they are done. It's really fluffy.You can either shape them or make them into twists. Recipe by Ponyotojiji

I made this cake in oven you can make this in pressure cooker#blackforestcake #referbyfarwaali #cake

I used to go to a restaurant that specialised in curry, and the Indian chef made really great authentic Indian curry. The naan from that restaurant was amazing.Pan-fry the naan well until until it changes colour from white to cream. It will make the naan fluffy.Stretching out the dough by hand instead of using a rolling pin makes the surface bumpy, and looks more like authentic naan.Authentic naan for curry is usually brushed with simple syrup, and goes well with spicy curry. Recipe by shiori18k