This recipe is translated from Cookpad Italy. See original: ItalyInsalata portulaca, (porcacchia) pere e feta

Purslane, Pear, and Feta Salad

Paola Catalano
Paola Catalano @fattierifattiamodomy
grottaferrata (roma)

Inspired by #athina from cookpad, this is her purslane, feta, and fig salad... I've recreated it with pears. As we say here, 'don't let the farmer know how good cheese is with pears'... and if you drizzle a bit of honey on top, it's perfect. A fresh, healthy dish with a sweet and crunchy tone.

Purslane, Pear, and Feta Salad

Inspired by #athina from cookpad, this is her purslane, feta, and fig salad... I've recreated it with pears. As we say here, 'don't let the farmer know how good cheese is with pears'... and if you drizzle a bit of honey on top, it's perfect. A fresh, healthy dish with a sweet and crunchy tone.

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Ingredients

5 minutes
1 serving
  1. 1 bunchpurslane
  2. 1firm pear
  3. 1/2 sliceGreek feta
  4. 20pistachios
  5. Wildflower honey
  6. Olive oil
  7. Salt

Cooking Instructions

5 minutes
  1. 1

    Prepare the ingredients.

  2. 2

    Wash the purslane and place it on a plate. Dress with olive oil and salt. Add cubed feta, sliced pear, and pistachios.

  3. 3

    Drizzle with honey and serve.

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Paola Catalano
Paola Catalano @fattierifattiamodomy
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grottaferrata (roma)
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