A picture of Spicy ripe plantain.

Spicy ripe plantain

Deedee @cook_23679833

Zanzibar, Tanzania.

We love fried sweet plantains. Adding Cayenne pepper to the plantains gives these a sweet & spicy taste.
Instead of deep/shallow frying, I airfryed these for a ‘healthier’ alternative.
#mycookbook

We love fried sweet plantains. Adding Cayenne pepper to the plantains gives these a sweet & spicy taste.
Instead of deep/shallow frying, I airfryed these for a ‘healthier’ alternative.
#mycookbook

Spicy ripe plantain

Deedee @cook_23679833

Zanzibar, Tanzania.

We love fried sweet plantains. Adding Cayenne pepper to the plantains gives these a sweet & spicy taste.
Instead of deep/shallow frying, I airfryed these for a ‘healthier’ alternative.
#mycookbook

We love fried sweet plantains. Adding Cayenne pepper to the plantains gives these a sweet & spicy taste.
Instead of deep/shallow frying, I airfryed these for a ‘healthier’ alternative.
#mycookbook

Saved

Ingredients

30 minutes

2 people

2large plantains
1 tblscayenne pepper
to tasteSalt
1 tblsvegetable oil

Saved

Steps

30 minutes

1

Slice/cut plantains how you prefer to cut them
2

In a bowl, add plantains, cayenne pepper and salt. Mix well to combine.
3

Add oil to spiced plantains and arrange in one layer in airfryer and fry for 15 minutes (under 180 degrees Celsius)
4

Remove from airfryer tray and serve warm as a side dish.

Saved

Cooksnaps

Saved

Deedee @cook_23679833

on August 17, 2020 13:11

Zanzibar, Tanzania.

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