Special eid mutton karahi

We gotta use a LOT of ginger and garlic – it delivers the most amazing flavour
Special eid mutton karahi
We gotta use a LOT of ginger and garlic – it delivers the most amazing flavour
Steps
- 1
In a cooking pan, dust add oil then add cumin.fry it golden brown
- 2
2nd add mutton.fry it even water is dry
- 3
After fry add Ginger Garlic paste
- 4
Add Vinegar.fry it 2 to 3 mint
- 5
Than add onion.also add Tomatoes paste
- 6
Add Tomatoes paste
- 7
Add other maslas.mix well. Fry it until everything is mixed
- 8
Last add water and cover it 40 to 45 mint.
- 9
Ready tasty mutton.Garnish with Garlic, Ginger.lemoun.green chile
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