Alu wala naan(potato stuffed bread)

Name: Alu wala naan(potato stuffed bread)
Total time: 3600 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 600 grm, naan dough; 1 kg,potato (boiled); Salt, as taste; 2 tesp, black pepper; 3 tbsp, chilli flacks; 1-1/2 tbsp, cumin (dry roasted); 1 tesp, coriander powder; 1 cup,onions (chopped); 1 cup,fresh coriander (chopped); 6-8 , green chilli (finely chopped); as needed Milk,; as needed Saseme seeds,; as needed Water,; Desi ghee (clarified butter) or oil, as you like

Haya Ali @s_baker

Lahore

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اسلام علیکم ورحمتہ اللہْ
Today I am sharing with you guys the recipe of homemade alu wala naan
Naan is very popular bread. This recipe is a tasty twist to naan stuffed with spicy mashed potatoes. Alu naan can be served by itself or with any kind of raita.
Try this amazing recipe and share your experience with me.

NAAN DOUGH 👇👇👇

https://cookpad.wasmer.app/pk/recipes/13394701-tiloon-wala-naan-saseme-flat-bread?invite_token=EWzuEE5h5c4qrv7AgHRMwdiS&shared_at=1597943362

NAAN DOUGH 👇👇👇

https://cookpad.wasmer.app/pk/recipes/13394701-tiloon-wala-naan-saseme-flat-bread?invite_token=EWzuEE5h5c4qrv7AgHRMwdiS&shared_at=1597943362

Haya Ali @s_baker

Lahore

NAAN DOUGH 👇👇👇

https://cookpad.wasmer.app/pk/recipes/13394701-tiloon-wala-naan-saseme-flat-bread?invite_token=EWzuEE5h5c4qrv7AgHRMwdiS&shared_at=1597943362

NAAN DOUGH 👇👇👇

https://cookpad.wasmer.app/pk/recipes/13394701-tiloon-wala-naan-saseme-flat-bread?invite_token=EWzuEE5h5c4qrv7AgHRMwdiS&shared_at=1597943362

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Ingredients

1 hr

6 servings

600grm, naan dough
Filling
1kg,potato (boiled)
Salt, as taste
2tesp, black pepper
3tbsp, chilli flacks
1-1/2tbsp, cumin (dry roasted)
1tesp, coriander powder
1cup,onions (chopped)
1cup,fresh coriander (chopped)
6-8, green chilli (finely chopped)
Toping
as neededMilk,
as neededSaseme seeds,
as neededWater,
Desi ghee (clarified butter) or oil, as you like

Saved

Steps

1 hr

1

Take a bowl, add mashed potatoes, salt, chilli flacks, black pepper, cumin, coriander powder,
2

Chopped onions, fresh coriander and green chilli and mix throughly.
3

Take Naan dough and divide in 6 equal portions. Take 1 portion and spread with hands.
4

Add some potatoes filling and make it ball again.
5

Roll it with the help of rolling pin.
6

Make holes with the help of anything with the rounded bottom.
7

Apply some milk and saseme seeds on top.
8

Then flip it and apply some water.
9

Heat up the tawa then flip it out, take Naan and place it on the warm tawa.
10

And cook for 10 seconds. Then keep the flame on medium high and turn the tawa upside down and cook from top side.
11

Naan is ready, remove from tawa.
12

And apply desi ghee on top.
13

Serve with raita. Enjoy.
14

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Haya Ali @s_baker

on August 20, 2020 17:22

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI