Aloo gosht

Name: Aloo gosht
Total time: 7200 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg potato; 1 kg mutton; To taste salt; 1 tbsp Red chilli powder; 4 tbsp Coriander powder; 1/2 tsp Turmeric powder; 1 cup Oil; 1 tbsp Ginger garlic paste; 1 tbsp Ginger chopped; 1/2 cup Yoghurt; Green coriander; 1 tsp Garam masala powder; 3 Onion; 2 Bari Elaichi; 4 _5 black pepper; 3 choti elaichi

Huma Naz @humacookpad123

This recipe is too easy to make.and it's taste is mind blowing.
#recreate

Huma Naz @humacookpad123

This recipe is too easy to make.and it's taste is mind blowing.
#recreate

Saved

Ingredients

2 hrs

5-6 servings

1/2 kgpotato
1 kgmutton
To tastesalt
1 tbspRed chilli powder
4 tbspCoriander powder
1/2 tspTurmeric powder
1 cupOil
1 tbspGinger garlic paste
1 tbspGinger chopped
1/2 cupYoghurt
Green coriander
1 tspGaram masala powder
3Onion
Sabut garam masala
2Bari Elaichi
4_5 black pepper
3choti elaichi

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Steps

2 hrs

1

Oil Garam kra, onion brown kar ke nikal la.isi oil ma sabut garam masala or ginger garlic paste daal kar gosht daalay or fry kra.
2

Is gosht ma Thora sa water daalay or is ma red chilli powder, coriander powder, turmeric or ginger daal kar bhoon la.
3

Jab yeh bhoon jae to water daal da or gosht gulnay tak pakkay.ab is ma potato daal da or onion ko crushed kar ke daal da. yoghurt daal ke bhoon la.
4

Jab yeh bhoon jae to APNE Marzi ka mutabiq gravy rakh la.or 20 min ke lia dum par rakh da.flame off krda or garam masala or green coriander daal ke dish out krla.