Paneer in plum sauce

Name: Paneer in plum sauce
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 3 big sized plums; 250 gm paneer; 2 tsp honey; 2 simla mirch(capsicum); 1 tsp Chilli flakes; to taste salt; 1 tsp corinader powder; as needed oil

esha joshi @cook_21826318

Mumbai

The plum sauce has unique flavors with little sweetness.

esha joshi @cook_21826318

Mumbai

The plum sauce has unique flavors with little sweetness.

Saved

Ingredients

30 mins

3 people

3big sized plums
250 gmpaneer
2 tsp honey
2simla mirch(capsicum)
1 tspChilli flakes
to tastesalt
1 tspcorinader powder
as neededoil

Saved

Steps

30 mins

1

Cut the plums & deseed them, boil them on high flame
2

Once they are soft let them cool & make a paste. Add some salt, honey,& chilli flakes to the taste.
3

Mash the paneer & season it with sautéd onions, coriander, salt, chilli flakes. Cut the simla mirch in round shape & sauté it in a pan to make it little soft. Then fill it with paneer mixture.
4

While serving keep the simla mirch in middle & put the plum sauce around.

Saved

Cooksnaps

Saved

esha joshi @cook_21826318

on September 29, 2020 08:20

Mumbai

Im a working professional & cooking is my passion. I would be happy to connect with people who love cooking & experimenting with different food ideas.