Seekh kabab fish bread

Name: Seekh kabab fish bread
Total time: 2700 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 2 cup All-purpose flour; 1 packet Yeast; 3 tbp Oil; 1/2 tsp Sugar; 1/2 tsp Salt; Water as required; 4 Seekh kababs homemade; Sesame seeds; 1 Egg

Zainab Aftab @zeef3

#cookwithnoori

Jab lage bewaqt bhook tou banaye seekh kabab bread and enjoy. Easy and quick way to make breads. You can add filling of your own choice.

#cookwithnoori

Jab lage bewaqt bhook tou banaye seekh kabab bread and enjoy. Easy and quick way to make breads. You can add filling of your own choice.

Zainab Aftab @zeef3

#cookwithnoori

Jab lage bewaqt bhook tou banaye seekh kabab bread and enjoy. Easy and quick way to make breads. You can add filling of your own choice.

#cookwithnoori

Jab lage bewaqt bhook tou banaye seekh kabab bread and enjoy. Easy and quick way to make breads. You can add filling of your own choice.

Saved

Ingredients

45 mins

3-4 servings

2 cupAll-purpose flour
1 packetYeast
3tbp Oil
1/2 tspSugar
1/2 tspSalt
Water as required
4Seekh kababs homemade
Sesame seeds
1Egg

Saved

Steps

45 mins

1

In a bowl add flour, yeast, sugar and salt.
2

Add water and oil and knead a soft dough until everything is well combined. Let it sit for an hour or until dough rises.
3

Make kababs and set aside.
4

Roll out dough in rectangular shape.
5

Place kabab in the center
6

Start overlapping slits from right to left.sprinkle sesame seeds and brush egg yolk. Put on baking tray and bake for 25-30 mins in preheated oven.
7

It's ready to be served