Veg manchurian dry

Name: Veg manchurian dry
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 Small cabbage finely chopped; 1 piece cauliflower finely chopped; 1 carrot finely chopped; 1/4 cup all-purpose flour; 2 tbsp of finely chopped garlic,chilli and ginger; 250 gm spring onion; 1 capsicum; 1 tbs pepper; as per taste Salt; 2 tbs schezwan sauce; 1 tsp soya sauce; 1 tsp chilli sauce

khushboo patel @khushboopatel

vadodara ,Gujarat

Veg manchurian dry

khushboo patel @khushboopatel

Saved

Ingredients

45 min

4 people

1Small cabbage finely chopped
1 piececauliflower finely chopped
1carrot finely chopped
1/4 cupall-purpose flour
2 tbsp of finely chopped garlic,chilli and ginger
250 gmspring onion
1capsicum
1 tbspepper
as per tasteSalt
2 tbsschezwan sauce
1 tspsoya sauce
1 tspchilli sauce

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Steps

45 min

1

In a bowl mix finely Chopped cabbage, cauliflower and carrot...
2

Add finely chopped ginger,garlic and chilli. Add pepper,salt and all propose flour
3

Mix it it and make small balls
4

Heat oil in a pan and deep fry balls
5

Take one pan..add 2 tbs oil.add finely chopped garlic,ginger and chilli..add finely chopped spring onion,capsicum and sauté it..add salt to taste
6

Add chilli sauce,shezwan sauce,soya sauce and mix well
7

Finally add fried ball in the pan and mix well.
8

Serve it on plate and garnish it