Aloo pyaz ki simple tasty sabzi

Aloo pyaz ki simple tasty sabzi
Steps
- 1
Take a pan,add 02 tbsp oil,add 01 tsp jeera/cumin and 1/4 tsp asafoetida/hing
- 2
Add chopped garlic and saute for few seconds.
- 3
Add sliced onions and saute till golden brown colour.
- 4
Once onions are fried well add sliced potatoes.
- 5
Add spices- salt to taste, 01 tsp chilli powder or as per taste,01 tsp coriander powder,1/2 tsp turmeric and mix it well
- 6
Add 02 tbsp water and cover on low flame for 6-7 min.
- 7
Open and check for done potato slice into 02 pieces.
- 8
If potatoes are cooked well add 1/2 tsp garam masala and 01 tsp of dry mango powder.
- 9
Mix it well.
- 10
SERVE HOT WITH CHAPPATI/ ROTI.
Similar Recipes
More Recipes
-

Coconut Paneer Gravy (Pure Veg)
Amrita Chakroborty
-

Singhara ka Halwa (Water chestnut halwa)
Jibita Khanna
-

chef Nidhi Bole
-

Muniswari.G
-

Hannah 🌻
-

SPCooks1
-

culinarycubit
-

Chef Nena
-

Wilhelmina Cooks
-

Adrianne Meszaros
-

Healthy double chocolate cookies no sugar no flour!!
Camila Blanco
-

Crock Pot Girl 🤡
-

Bushra Mazhar
-

Crock Pot Girl 🤡
-

Delicious Meals And Chops
-

Vegetarian snack Tandoori Soya Chaap
Lata Kapoor
-

Crock Pot Girl 🤡
-

Mamta L. Lalwani
-

Monika Jain
-

skunkmonkey101
-

Najahlere's Cake nd Chop's 💞



























Comments