Minced Meat and Cheese spaghetti
From italiano way....
Cooking Instructions
- 1
We mix the minced meat with an egg, a little parsley, salt, buckwheat and cheese, then rub it well and form it in the form of small balls and take a frying pan with a little hot oil and put the quarters until they are just 5 minutes with stirring and take another frying pan in which we put a little oil We chop an onion, then add the tomato seed and let it cook over a low heat, we pu the salt, the Black pepper, the garlic....
- 2
And little parsley, a little thyme, and put the minced meat pellets. We leave them on the fire for 20 minutes and clean the spaghetti after it has been prepared.. I hope you like my recipe
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