Swiss on Chicken atop Linguine

Name: Swiss on Chicken atop Linguine
Cuisine: American
Ingredients: 45 ounces tomato sauce; 1 tablespoon apple cider vinegar; 1/2 cup sugar; 2 tablespoons tomato paste; 15 ounces diced tomatoes; 1 teaspoon Italian seasonings; 1/2 cup grated Parmesan cheese; 1 teaspoon salt; 1 teaspoon granulated garlic powder; 14 chicken breast patties; As needed peanut oil to fry in; 14 slices swiss cheese; 1 pound linguine; As needed water to boil pasta; 2 tablespoons extra virgin olive oil; 1 tablespoons salt for water; 3 tablespoons extra virgin olive oil to coat pasta after dra; To taste grated Parmesan cheese

skunkmonkey101 @skunk_monkey101

Dover, Florida

A play on chicken Parmesan but a faster easier way. I also had unexpected company come over. So luckily I had some chicken breast patties.

skunkmonkey101 @skunk_monkey101

Dover, Florida

A play on chicken Parmesan but a faster easier way. I also had unexpected company come over. So luckily I had some chicken breast patties.

Saved

Ingredients

Sauce
45 ouncestomato sauce
1 tablespoonapple cider vinegar
1/2 cupsugar
2 tablespoonstomato paste
15 ouncesdiced tomatoes
1 teaspoonItalian seasonings
1/2 cupgrated Parmesan cheese
1 teaspoonsalt
1 teaspoongranulated garlic powder
Chicken and Cheese
14chicken breast patties
As neededpeanut oil to fry in
14 slicesswiss cheese
Pasta
1 poundlinguine
As neededwater to boil pasta
2 tablespoonsextra virgin olive oil
1 tablespoonssalt for water
3 tablespoonsextra virgin olive oil to coat pasta after dra
Topping for pasta and sauce
To tastegrated Parmesan cheese

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Steps

1

Preheat oven to 350 degrees Fahrenheit. Fry the chicken in the oil, turn as needed, and move to a paper towel to absorb excessive amounts of oil.
2

Boil the pasta in water until done. Drain and put back into pot with olive oil and coat pasta. Mix the ingredients for the sauce and simmer 30 minutes.
3

Lightly coat a big pan with some of the sauce. Add the cooked patties on top. The lightly coat the top of each pattie with some of the sauce.
4

Add a slice of swiss cheese on top of each pattie. Put into oven 15 minutes. Add pasta on a plate, with some sauce on top. Add a little Parmesan cheese, then the chicken pattie. Serve I hope you enjoy!!!

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skunkmonkey101 @skunk_monkey101

on September 24, 2020 00:25

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Parmesan Chicken Breast Peanut Pasta Tomato Sauce Tomato Chicken Cheese Garlic Apple

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Swiss on Chicken atop Linguine

Swiss on Chicken atop Linguine

Ingredients

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