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Buttersoft buns
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A picture of Buttersoft buns.

Buttersoft buns

Rhm_Recipess
Rhm_Recipess @rhm_recipess
Sokoto

The softest buns ever😋

The softest buns ever😋

Read more

Buttersoft buns

Rhm_Recipess
Rhm_Recipess @rhm_recipess
Sokoto

The softest buns ever😋

The softest buns ever😋

Read more
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Ingredients

  • 3 cupsflour
  • 1 cupsugar
  • 2 teaspoonsyeast
  • 1 cupmilk
  • 6 tablespoonbutter
  • 1 teaspoonsalt
  • 1eagg
  • I tablespoon of oil
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Steps

  1. 1

    In a bowl add 1 tablespoon of sugar,2 teaspoons of yeast and 1 cup of warm milk

  2. 2

    Allow the mixture to bloom for 10 minutes

  3. 3

    In another bowl add 3 cups of flour,1 cup of sugar and i teaspoon of salt.mix

  4. 4

    Into the liquid mixture melt 6 tablespoon of butter and add it with 1 egg.mix

  5. 5

    Add the liquid mixture into the dry ingredients and mix until it forms a dough

  6. 6

    If required add a little bit of water if its too.dense or a bit of flour if its too runny

  7. 7

    Let it rest uncovered for 20 minutes.

  8. 8

    After 20 minutes brush the dough with 1 tablespoon of butter and knead for 2 minutes

  9. 9

    Place in an oiled bowl and cover for 1 hour

  10. 10

    Divide the dough into small pieces and roll into small balls

  11. 11

    Place the balls into a baking pan and cover for 30 minutes

  12. 12

    Brush some oil on the balls and bake until its cooked or the top turns brown

    A picture of step 12 of Buttersoft buns.
    A picture of step 12 of Buttersoft buns.
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Copied!

Rhm_Recipess
Rhm_Recipess @rhm_recipess
on September 24, 2020 20:37
Sokoto
i love to eat😋so naturally I got intrigued on how certain foods are made...to cut the story short i fell in love with cooking...
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