First, take a mixer jar & put egg,sugar,melted butter and give it a blend for 30 seconds

Then in a bowl put Maida, baking powder, baking soda, and put egg paste and give it a mix

Then put some fruit essence and milk and make a smooth batter

Now in a kadai put a wire stand and pre-heat it for 5-7 minutes

Now put the batter into it and bake it for 35-40 minutes

Your delicious tea cake is ready enjoy....