Steps
- 1
Mix the ground beef with all the ingredients. Except for the sauce.
- 2
Marinade it and put in the fridge for an hour.
- 3
Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- 4
Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- 5
Or separate in another bowl to dip. Optional how to use the sauce
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