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My Cornbread Muffins
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A picture of My Cornbread Muffins.

My Cornbread Muffins

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

These cornbread muffins are made with buttermilk and a touch of honey. Delicious for breakfast or as a side dish!

These cornbread muffins are made with buttermilk and a touch of honey. Delicious for breakfast or as a side dish!

Read more

My Cornbread Muffins

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

These cornbread muffins are made with buttermilk and a touch of honey. Delicious for breakfast or as a side dish!

These cornbread muffins are made with buttermilk and a touch of honey. Delicious for breakfast or as a side dish!

Read more
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Ingredients

26 minutes
  • 1 boxjiffy corn muffin mix
  • 1/3 cupbutter melted
  • 1/3 cupbrown sugar
  • 2-3 tbsphoney
  • 1large egg
  • 3/4 cupbuttermilk
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Steps

26 minutes
  1. 1

    Preheat oven to 375 degrees F.

  2. 2

    Line a 6-12 cavity muffin tin with cooking spray or muffin papers.

    A picture of step 2 of My Cornbread Muffins.
    A picture of step 2 of My Cornbread Muffins.
  3. 3

    In a medium bowl mix all the ingredients together.

    A picture of step 3 of My Cornbread Muffins.
    A picture of step 3 of My Cornbread Muffins.
  4. 4

    Spoon the batter into the prepared muffin papers filling about ¾ full.

    A picture of step 4 of My Cornbread Muffins.
  5. 5

    Bake for 14-16 minutes.

    A picture of step 5 of My Cornbread Muffins.
  6. 6

    **NOTE: if you don't have any buttermilk add 2 tsp vinegar to ¾ cup of milk and let stand for 5 minutes before using.

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Copied!

Lauren
Lauren @LaurenCooks
on October 09, 2020 21:34
Claremore, Oklahoma
So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤
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Keywords

Cornbread Muffin Honey Corn Buttermilk Egg Butter

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