Creamy kheer recipe
Steps
- 1
Rice ko 2 ghanta bhigo kar rakh de.. then strain kar ke thore se pani me mota mota jug machine me pees le
- 2
Milk ko ubale, ubal aane ke bd 20,25 min pakne ke lye rakh dein then is mein rice dal de aur chamcha hilate rahe 20 min tak. Kheer niche na lage
- 3
Phr cream mein thora sa doodh dal kar phent lein aur kheer mein mila dein phr 5 min baad cheeni add karein..
- 4
Is ke 15 min baad jab apko lage ke cheeni dissolve hogyi hai tab condensed milk add karein aur dhak kar low flame par painkne de..
- 5
Kheer ko apni consistency ke hisab tak pakayein maine approximately 1.30 hr tak pkayi thi then is mein khoya, badam, pista, khopra add karein aur 15 min pakne dein.. is ke baad flame off kardein aur kheer ko thora thanda hone dein..
- 6
Last mein badam,pista,khopra, chandini ke warq dal kar dish out karein.
- 7
Yummy kheer ready hai.. try it ☺️
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