Chicken Dynamite

Name: Chicken Dynamite
Total time: 3600 s
Cuisine: Indian
Ingredients: 300 gm Chicken; 3 Tbsp Maida; 1 tbsp Ginger Garlic Paste; 1/2 tsp Black pepper powder; Pinch red food coloring; 1 tsp Tandoori Masala powder; 1 tbsp Vinegar; 1 tsp soy sauce; 1 tsp Red Chilli powder; as per taste Salt; as per need Oil for Frying; 1/2 Cup Mayo; 1/4 cup ketchup; 1 tsp Onion powder; 1 tsp Garlic Powder; 1 tsp oregano; 1 tsp Red Chilli Flakes; 3 Tbsp Cheese spread(optional); as per taste Salt

Samreen AKlekar @cook_26800855

Chicken Dynamite

Samreen AKlekar @cook_26800855

Saved

Ingredients

1hr

For Chicken Balls
300 gmChicken
3 TbspMaida
1 tbspGinger Garlic Paste
1/2 tspBlack pepper powder
Pinchred food coloring
1 tspTandoori Masala powder
1 tbspVinegar
1 tspsoy sauce
1 tspRed Chilli powder
as per tasteSalt
as per needOil for Frying
For Sauce
1/2 CupMayo
1/4 cup ketchup
1 tspOnion powder
1 tspGarlic Powder
1 tsporegano
1 tspRed Chilli Flakes
3 TbspCheese spread(optional)
as per tasteSalt

Saved

Steps

1hr

1

Coarsely chop chicken into very small chunks.
2

Then add Ginger Garlic paste, Vinegar, Soy sauce, dry spices, Food colour and salt. marinate it for 15 min.
3

Then add Maida and mix it well. If the mixture is not binding properly then add extra Maida.
4

Make the balls (Similar to Manchurian balls) and deep fry it till its colour get dark red and crispy.
5

For Sauce Directly Mix all the above sauce ingredients and drizzle it over the chicken balls.