White sauce pasta with schezwan chicken

Name: White sauce pasta with schezwan chicken
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 200 grm , chicken cubes; 2 tbsp , sesame oil; 2 tbsp , schezwan sauce; Salt, as taste; 200 grm , spaghetti pasta or any pasta (boiled); 1 cup ,white sauce; 1 tbsp , chilli sauce; 1/4 tesp , oregano; 1 tesp , saseme oil

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Ingredients

30 minutes

2 servings

For chicken
200 grm, chicken cubes
2 tbsp, sesame oil
2 tbsp, schezwan sauce
Chinese schezwan sauce
Salt, as taste
For pasta
200 grm, spaghetti pasta or any pasta (boiled)
1 cup,white sauce
White sauce
1 tbsp, chilli sauce
1/4 tesp, oregano
1 tesp, saseme oil

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Steps

30 minutes

1

Boil raw spaghetti pasta according to the instructions given on the packet.
2

Once it's done,Transfer cooked pasta to a large colander and drain excess water.
3

Take a pot, add oil. Heat it up then add chicken cubes in it and cook until colour change.
4

Now add schezwan sauce and salt and cook until chicken tender.
5

Take a wok, add oil, heat it up then add spaghetti, chilli sauce and oregano in and stir for few seconds.
6

Then add white sauce, mix it well.
7

Turn off the flame and transform it to a serving plate.
8

Now set schezwan chicken on top.
9

Sprinkle some oregano and serve hot.

Linked Recipes

Chinese schezwan sauce

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Cooksnaps

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Haya Ali @s_baker

on November 03, 2020 15:00

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI