Kosai|Akara|Beans cake

Name: Kosai|Akara|Beans cake
Cuisine: Nigerian
Ingredients: Beans; Scotch bonnet; Tattashe; Onions; Garlic; Salt; Ajino moto; Black pepper; Eggs; Vegetable oil; cube Seasoning

Meerah's Cuisine @meerah22

Nigeria

Kosai|Akara|Beans cake

Meerah's Cuisine @meerah22

Saved

Ingredients

Beans
Scotch bonnet
Tattashe
Onions
Garlic
Salt
Ajino moto
Black pepper
Eggs
Vegetable oil
cubeSeasoning

Saved

Steps

1

Soak beans for 30 minutes and deskin beans. Then kisa beans, pepper, onions, garlic and tattashe kiyi blending. Sai ki buga shi sosai ya bugu. Sai kisa eggs, maggi, ajino moto and salt and black pepper kadan kiyi mixing dinshi.
2

Sai kisa wuta a oil kiyi frying until golden brown. Serve and enjoy

Saved

Cooksnaps

Saved

Meerah's Cuisine @meerah22

on October 17, 2020 14:49

Nigeria

Welcome to my world of cooking. Join me and let’s get to greater heights in my kitchen. I tried many cooking sometimes I get it wrong but I always keep trying and never give up until I achieve what I want. Cooking is all about creation.Don’t forget to follow me on my Instagram @meerahscuisine to explore more of my cooking world