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Curd rice
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A picture of Curd rice.

Curd rice

Prachi Singhal
Prachi Singhal @Prachi23

I love to eat curd rice with sambhar. Its really healthy and light on stomach.

I love to eat curd rice with sambhar. Its really healthy and light on stomach.

Read more

Curd rice

Prachi Singhal
Prachi Singhal @Prachi23

I love to eat curd rice with sambhar. Its really healthy and light on stomach.

I love to eat curd rice with sambhar. Its really healthy and light on stomach.

Read more
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Ingredients

15 min
4 people
  • 2 cupscooked rice
  • 1 cupcurd
  • 1/2 cupmilk
  • 1/4 tspred chilli powder
  • 1/4 tspblack pepper powder
  • to tasteSalt
  • 1 tbspghee
  • 1/4 tsprai
  • 1/2 tspurad daal
  • 1/4 tspjeera
  • 1green chilli chopped
  • as per needFew curry leaves (meetha neem)
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Steps

15 min
  1. 1

    In a bowl add the cooked rice, curd and milk. Mix really well

    A picture of step 1 of Curd rice.
    A picture of step 1 of Curd rice.
  2. 2

    Add in red chilli powder, black pepper powder and salt.

    A picture of step 2 of Curd rice.
  3. 3

    Heat up ghee. Add in rai, jeera, green chilli and meetha neem. Pour over the curd and rice mix.

    A picture of step 3 of Curd rice.
    A picture of step 3 of Curd rice.
  4. 4

    Mix it really well and its ready. You can eat it right now or let it chilli in fridge and then eat. You can even add some fresh coriander.

    A picture of step 4 of Curd rice.
    A picture of step 4 of Curd rice.
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Copied!

Prachi Singhal
Prachi Singhal @Prachi23
on July 28, 2021 17:28

Comments (2)

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865
August 01, 2021 10:31
Yum
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