Bulgar wheat halwa

Name: Bulgar wheat halwa
Total time: 1800 s
Yield: serves 4 servin
Cuisine: American
Ingredients: 100 gms bulgar wheat; 100 gms Jaggery; 1 tspoon desi ghee; 4 tbspoon grated coconut; 1 tspoon nutmeg powder; Pinch salt; Chopped dry fruits; Water; Saffron milk; Siver foil

Pradnya Khadpekar @cook_20725909

#GA4
#week6
#halwa

Pradnya Khadpekar @cook_20725909

Saved

Ingredients

30 minutes

serves 4 servin

100 gmsbulgar wheat
100 gmsJaggery
1tspoon desi ghee
4tbspoon grated coconut
1tspoon nutmeg powder
Pinchsalt
Chopped dry fruits
Water
Saffron milk
Siver foil

Saved

Steps

30 minutes

1

Cook bulgar wheat on medium heat.it takes around 15 minutes.chop Jaggery
2

Allow it to cool down.take deep pan add 1tspoon desi ghee.add bulgar wheat.in small pan add 1tspoon desi ghee roast dry fruits.
3

Add Jaggery, mix well and cook for ten minutes.add grated coconut and nutmeg powder.mix well and cook more five minutes.serve by garnishing with dry fruits and silver foil.
4

It's very healthy and tasty.doesnt need much ghee.coconut gives it little crunch.and aroma of nutmeg is just amazing.