Jelly and bbq sauce meatballs

Name: Jelly and bbq sauce meatballs
Cuisine: American
Ingredients: 2 lbs ground turkey; 2 tsp saracha; 1 tsp garlic powder; 1 egg; 1/2 sleeve crushed town house crackers; 1 tbsp ketchup; 1 bottle sweet baby rays bbq sauce; 1 big bottle of grape jelly (or homemade ones but grape is best)

Natalie Truscello @natalietruscello

Pennsylvania

Jelly and bbq sauce meatballs

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Natalie Truscello @natalietruscello

2 lbsground turkey
2 tspsaracha
1 tspgarlic powder
1egg
1/2sleeve crushed town house crackers
1 tbspketchup
Sauce——-
1 bottlesweet baby rays bbq sauce
1big bottle of grape jelly (or homemade ones but grape is best)

Cooking Instructions

1

Mix the ingredients for the meatballs.
2

Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce
3

Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through)

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Natalie Truscello @natalietruscello

on October 24, 2020 23:55

Pennsylvania

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