Ghost Donuts

Name: Ghost Donuts
Total time: 1500 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 2 cup all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 2 tbsp honey; 1/2 cup milk; 2 tsp lemon juice; 2 tbsp butter or ghee; Pinch salt; as required Oil for frying

Tanushri Paul @tanushripaul

These screaming Ghost Donuts are the perfect dessert for your Halloween Party.
#hallo2020

Tanushri Paul @tanushripaul

These screaming Ghost Donuts are the perfect dessert for your Halloween Party.
#hallo2020

Saved

Ingredients

25 minutes

5 servings

2 cupall-purpose flour
1 tspbaking powder
1/2 tspbaking soda
2 tbsphoney
1/2 cupmilk
2 tsplemon juice
2 tbspbutter or ghee
Pinchsalt
as requiredOil for frying

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Steps

25 minutes

1

In a bowl take all the ingredients and mix well. Add some water and knead it properly for 10- 12 minutes.
2

Let the dough rest for one hour. After one hour knead the dough again. Make small balls from the dough.
3

Take one ball. Sprinkle some dry flour and roll it into an ovel shape. With a small cutter/ piping nozzle make eyes and mouth.
4

Now take a pan heat oil. Fry the donuts over medium flame. Then take it out from the pan. Allow it to cool down. After that dust powdered sugar over the donuts.