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No-Bean Bowl Of Red (Instant Pot)
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A picture of No-Bean Bowl Of Red (Instant Pot).

No-Bean Bowl Of Red (Instant Pot)

John Erskine
John Erskine @erskine

A Texas-style chili doesn't include beans and is often know as "bowl of red." This freezer version builds flavor with smoky chipotle and beef stock. When it's done, the beef should fall apart when pierced with a fork.

A Texas-style chili doesn't include beans and is often know as "bowl of red." This freezer version builds flavor with smoky chipotle and beef stock. When it's done, the beef should fall apart when pierced with a fork.

Read more

No-Bean Bowl Of Red (Instant Pot)

John Erskine
John Erskine @erskine

A Texas-style chili doesn't include beans and is often know as "bowl of red." This freezer version builds flavor with smoky chipotle and beef stock. When it's done, the beef should fall apart when pierced with a fork.

A Texas-style chili doesn't include beans and is often know as "bowl of red." This freezer version builds flavor with smoky chipotle and beef stock. When it's done, the beef should fall apart when pierced with a fork.

Read more
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Ingredients

35 minutes
4 servings
  • Prep Ingredients
  • 2 poundschuck roast, cut into 1-inch cubes
  • 1 tablespoonminced canned chiptle pepper in adobo
  • 1onion, chopped
  • 3 clovesgarlic, chopped
  • 1jalepeno pepper, chopped, seeded if desired (optional)
  • 2 tablespoonschili powder
  • 1 teaspoondried oregano
  • 1 teaspoonground cumin
  • 1 tablespoonpacked brown sugar
  • 1 teaspoonsalt
  • 1 (14.5 ounce)can crushed tomatoes
  • Serving Day Ingredients
  • 1 cupchicken or beef stock
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Steps

35 minutes
  1. 1

    Prep Directions
    Combine all the prep ingredients in a 1-gallon resealable freezer bag. Squeeze out the air, label, and place in a round container to freeze into shape.

  2. 2

    Serving Day Directions
    Add the stock and the contents of the package to the multi-cooker inner pot. Cook on high pressure for 20 minutes, and then let the pressure release naturally.

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John Erskine
John Erskine @erskine
on November 15, 2020 04:57

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Keywords

Jalapeño Onion Chuck Roast Beef Tomato Chicken Garlic

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