Simple Roti recipe

Name: Simple Roti recipe
Total time: 1800 s
Yield: 5 servings
Cuisine: South African
Ingredients: 2 cups flour; 1 cup (250 ml) boiling water; 4 tspn melted butter; Pinch salt (optional)

Tebogo Motlhodi @Teecooks

I got my recipe from Google, but made plans to simplify it and it was amazing... My parents love Indian food so that inspired me

Tebogo Motlhodi @Teecooks

I got my recipe from Google, but made plans to simplify it and it was amazing... My parents love Indian food so that inspired me

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Ingredients

1 h 30 min

5 servings

2 cupsflour
1 cup (250 ml)boiling water
4tspn melted butter
Pinchsalt (optional)

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Steps

1 h 30 min

1

Mix the flour with the melted butter and then add your salt
2

Add your water mixing with a fork because it will still be hot. After a few minutes, start kneeding the mixture with hands
3

Divide mixture into 8 balls. Roll each ball into a circle. Add a bit of butter to the pan and put them in one by one
4

When done with all balls you can repeat the mixture to have as many as you want. And after all that it will be ready to serve with your favorite meal