Mitha Paratha

Name: Mitha Paratha
Total time: 1200 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: 1 Wheat flour Pairra; 2 tbls sugar; Pinch salt; 1/2 tbls butter; Desi ghee; Dry flour

Eshmal Rajput @cook_18158749

#joy
Jab mien choti thi or ghar mien kuch aesa bana hota ke pasand nahi to Ami se bolti ke mujhe mitha paratha bana dein. Or kids joy mien aj wohi recipe post kar rahi hon.

Eshmal Rajput @cook_18158749

#joy
Jab mien choti thi or ghar mien kuch aesa bana hota ke pasand nahi to Ami se bolti ke mujhe mitha paratha bana dein. Or kids joy mien aj wohi recipe post kar rahi hon.

Saved

Ingredients

20 minutes

1 serving

1Wheat flour Pairra
2 tblssugar
Pinchsalt
1/2 tblsbutter
Desi ghee
Dry flour

Saved

Steps

20 minutes

1

Flatten the wheat flour pairra with rolling pin and spread melted butter on it.
2

Then spread sugar and sprinkle little pinch of salt and some dry flour.
3

Make square shapped paratha by folding its sides.
4

By using of some dry flour make a large square paratha by rolling it.
5

Heat the Tawa and Put the paratha on it. Cook 30 seconds from both sides.
6

Then apply Desi ghee on for frying till brownish color apears.
7

Tasty Mitha Paratha is ready to serve.