Paneer kofta

Name: Paneer kofta
Cuisine: Indian
Ingredients: 200 gm paneer (grated); 1 boiled potato; 11/2 tbsp gramflour (roasted); 1 tsp arrarot; 1 spoon Refined flour; 1 bay leaves; 1/2 spoon cumin seeds; 1 onion; 2 Tomatoes; As per taste Red chilli; 1/2 tsp garam masala; 1/2 tsp Coriander powder; 1 spoon Ginger, garlic paste; 2 Green chillies

Harleen Natthani 😊 @cook_143

Akot

#GA4
#week10
#kofta

Harleen Natthani 😊 @cook_143

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Ingredients

200 gmpaneer (grated)
1boiled potato
11/2 tbspgramflour (roasted)
1 tsp arrarot
1 spoonRefined flour
1 bay leaves
1/2 spooncumin seeds
1onion
2Tomatoes
As per tasteRed chilli
1/2 tspgaram masala
1/2 tspCoriander powder
1 spoonGinger, garlic paste
2Green chillies

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Steps

1

Take one bowl add paneer in it.
2

Now add potato, arrarot, refined flour and salt in it mix it well like a dough.
3

Give it round shape like kofta and fry it.
4

Now take another pan add oil in it bay leaves, cumin seeds, garlic, ginger, green chilli paste and onion in it let onion translate.
5

Now add gram flour, tomato puree, turmeric powder, red chilli powder, coriander powder, garam masala, salt mix it
6

Now add water in it and cover it with a plate let get 1 boiled to gravy
7

Then add the kofta in it
8

Now it's ready to serve and serve it hot..