Instant Pot Frozen Prime Rib

Instant Pot Frozen Prime Rib
Steps
- 1
Put trivet inside pressure cooker with your frozen roast on top.
- 2
Pour broth over the top, sprinkle in onions and put any and all seasonings you like on top of your meat.
- 3
Close lid and steam valve and set to high pressure for 90 minutes followed by a natural release. (NoteL If the weight of your roast differs, adjust by 10 minutes per pound.- 2 lbs = 80 minutes- 4 lbs = 100 minutes)
- 4
Remove Roast from instant pot. Mix the butter and garlic in a bowl, and rub it all over the meat.
- 5
Heat a skillet to medium high heat with a little oil. Brown each side of the roast. You can also place under a broiler in the oven if you want to brown it that way. Reserve drippings and place the meat under a little foil on a cutting board. Go to the gravy steps.
- 6
Slice meat into 3/4-inch-thick slices. Season with coarse salt to taste along with any drippings turned to gravy, and serve.
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