This recipe is translated from Cookpad India. See original: Indiaपत्ता गोभी सब्जी (Patta Gobhi sabzi recipe in Hindi)

Cabbage Sabzi

ARchana pandey
ARchana pandey @cook_26397650

Cabbage

Cabbage Sabzi

Cabbage

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Ingredients

1 hour
5 servings
  1. 1medium-sized cabbage
  2. 2onions
  3. 4 clovesgarlic
  4. 2green chilies
  5. 2-3tomatoes
  6. 1/2 teaspoonfenugreek seeds
  7. 1 teaspooncumin seeds
  8. 2 tablespoonsmustard oil
  9. Salt to taste
  10. 1/2 cuppeas
  11. 1 teaspoongaram masala
  12. 1/2 teaspooncoriander powder
  13. as neededFinely chopped cilantro
  14. 1/2 teaspoonturmeric powder

Cooking Instructions

1 hour
  1. 1

    Finely chop the cabbage. Heat oil in a pan, then add fenugreek seeds, garlic, and chilies. Cook for 1 minute, then add cumin seeds. Add finely chopped onions and cook for 2 minutes, then add peas.

  2. 2

    Once the onions and peas are cooked, add the cabbage. Cook the cabbage for 20 minutes, then add tomatoes. Once the tomatoes are cooked, add coriander powder, garam masala, and salt to taste. Cook well.

  3. 3

    Now our recipe is ready. Be sure to try it; it's very nutritious.

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ARchana pandey
ARchana pandey @cook_26397650
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